South China Restaurant
985-892-4420
2220 N Highway 190, Covington, LA, 70433-9037- Full Menu
- Sun : 12:00 AM to 09:00 PM
- Mon : 11:00 AM to 09:00 PM
- Tue : 11:00 AM to 09:00 PM
- Wed : 11:00 AM to 09:00 PM
- Thu : 11:00 AM to 09:00 PM
- Fri : 11:00 AM to 10:00 PM
- Sat : 12:00 AM to 10:00 PM
- Spicy
- Veggie
- Chef Recommended
- Most Popular
- Health Dining
Full Menu
Egg Roll (2) $2.70 |
Shrimp Roll (2) $3.80 |
Fried Wonton $2.50 |
Barbecued Pork $4.75 |
Barbecued Rib $5.15 |
Fried Shrimp (8) $5.25 |
Fried Chicken Wing $4.00 |
Crabmeat Deligth (8) $4.45 |
Rumaki $5.25 |
Teriyaki Chicken $4.95 |
Peking Dumpling (8) $4.95 |
Bo Bo Platter (for 2) $9.80Egg Roll, Barbecued Pork, Barbecued Ribs, Beef Stick, Fried Chicken Wings, Fried wonton and Fantail Shrimp |
Egg Flower $1.75 |
Wonton $2.00 |
Chinese Vegetable $2.00 |
Hot and Sour $2.25 |
Chicken and Corn $2.50 |
Wor Wonton (for two) $7.25 |
Wor Noodles (for two) $7.50 |
Chicken or Vegetable $4.50 |
Roast Pork or Beef $4.75 |
Shrimp $4.95 |
Combination (Shrimp, Chicken & Pork) $5.25 |
Crawfish $5.25 |
Hong Kong $8.75Sliced barbooted pork, beef, chicken, shrimp, and Chinese Vegetables with soft noodles. |
Shrimp $7.95 |
Combination (Shrimp, Chicken & Pork) $8.50 |
Crawfish $7.95 |
Chicken, Roast Pork or Beef $6.75 |
Shrimp $7.25 |
Combination Egg Foo Young $7.50 |
Vegetarian's Deligth $6.25A special choice of combination Chinese vegs. for the vegetarian's demands. |
Sauteed String Beans $6.25String beans with jumbo onion and garlic sauce. |
Broccoli Sauteed with Kung Bo Sauce $6.25 |
White House Delight $6.75Fresh to-fu (bean curd) lightly cooked with peas, carrots & mushrooms in a spicy Szechuan sauce. |
Sauteed Yu Choy $6.50 |
Sauteed Fresh Yu Choy (Chinese Green) $6.50 |
Sweet & Sour Shrimp $7.75Crispy golden fried jumbo shrimp sauteed w. special sweet & sour sauce, garnish w. pineapples swet peppers & onions. |
Shrimp with Lobster Sauce $7.75Fresh jumbo shrimp with chopped meat & onions, gently simmered in our special garlic spices and tolled into a lobster sauce. |
Shrimp Hong Sue $7.75golden fried jumbo shrimp sauted with Chinese vegetables. |
Shrimp Kew $7.75Jumbo shrimp exquisirely flavored with combined Chinese vegetables. |
Shrimp Kew with Musrhrooms $8.50Jumbo shrimps sauteed with button mushrooms straw mushrooms, snow peas & broccoli. |
Lobster Cantonese Style $13.50Chunks of lobster meat with chopped meats & scallions flavored in an elegantly rich garlic black bean sauce. |
Kung Bo Shrimp $7.75A famous hot and spicy Szechuan dish. |
Curry Shrimp $7.75Jumbo shrimp exquistisirely sauteed w. water chesnuts, bamboo shoots & onions in Indian curry sauce. |
Almond Shrimp $7.75Sauteed shrimp with assorted vegetables, topped with roasted almonds. |
Yu Shang Shrimp $7.75Jumbo Gulf shrimp and shredded vegetables sauteed with special " Yu Shang" sauce. |
Shrimp with Broccoli $7.75 |
Green Pepper Steak $7.10Tenderloin beef, green peppers and onions delicately cooked in a black bean sauce. |
Mongolian Beef $7.50Slices of tender loin beef in special Sar Char sauce. |
Beef with Snow Peas $7.25Garden fresh pea pods, water chestnuts and bamboo shoots sauteed with sliced flank steak. |
Kung Bo Beef $7.25# 1 Choice beef and diced crispy vegetables sauteed with Szechuan sauce topped with peanuts. |
Beef Broccoli $7.10Sliced tenderloin beef sauteed with broccoli. |
Beef Pan $7.25Smooth sauteed slices of beef with selected Chinese vegetables. |
Hot and Sour Beef (Hunan Style) $7.50Sliced choice beef sauteed in chili, garlic & ginger sauce, Served over fresh broccoli. |
Steak Kew with Mushrooms $8.50Chunks of sauteed steak in an oyster sauce with borromed mushrooms, streaw mushrooms & garden greens. |
Szechuan Beef $7.50Deep fried beef with onion, hot sauce with rich noodles. |
Beef with String Beans $7.50Sliced tender beef and garden string beans sauteed with black bean sauce. |
Tangy Chicken $7.50Tender chicken breast slices with crispy vegetables sauteed in a golden brown rasty tangy sauce. |
Lemon Chicken $7.25Golden fried chicken breast served w. a sweet & sour lemon flavor sauce. |
Moo Goo Gai Pan $6.95Sliced chicken breast sauteed w. mushrooms, snow peas, bamboo shoots, water chestnuts & Chinese cabbages. |
Almond Chicken $6.95Exquisitely sauteed diced chickens and vegetables topped with roasted almonds. |
Chicken kew with Mushrooms $7.95Tender slices of chicken breasts sauteed with buttoned mushrooms, straw mushrooms & garden greens. |
Chicken with Broccoli $6.95Tender sliced chicken breast sauteed with fresh broccoli. |
Cashew Nut Chicken $6.95Tender chicken sauteed with Chinese vegs, top with cashew nuts. |
Mandarin Chicken $6.85Crispy fried boneless chicken served in a tempring golden brown sauce. |
Boneless Chicken $6.95Deep fried boneless chicken served with blended Chinese vegs. |
Kung Bo Chicken $7.25Sliced chicken breast and diced Chinese vegs. sauteed with Szechuan sauce. |
Curry Chicken $7.25Sauteed chicken breast with green peppers, onions, water chestnuts, Bamboo shoots and carrots in a Indian curry sauce. |
Orange Chicken $7.25Deep fried chicken breast in an orange flavor carefully prepared to pertection by our chef. |
Sweet & Sour Chicken $6.95Crispy fried chicken, served with a tasty sweet & Sour sauce, gamished with pineaples & Chinese pickles. |
Mandarin Duck $7.15Young ducklings steamed with delicare spices, then deboned & pressed into cakes with water chestnuts, flour, fried & served with brown sauce & sprinkled with crushed nuts. |
Sweet & Sour Duck $7.15YougnLong island pressing crispy fried, served with a tasty sweet & sour sauce, garished w. pineapple & Chinese pickles. |
Walnut Chicken $8.25Chicken sauteed with diced vegetables in brown sauce topped with our home made roasted walnuts. |
Tong-Cho Chicken $7.25Deep fried chicken with Tong-Cho sauce. |
Moo Shu Pork (extra pancakes-25 each $7.50Shredded pork, eggs, bamboo shoots, black mushrooms & cabbage served w. flour special chin pancakes. |
Pork with Imperial Sauce $7.50Chunks of choice pork filer deep fried in a light batter, tossed in an aromatic sauce of Worcestershine, tomato sauce, soy sauce & five spices powclers Chef's own creation. |
Yu Shang Pork $6.95Fine shredded tenderloin pork and vegetables sauteed in a special " Yu - Shang" sauce. |
Sweet and Sour Pork $6.95Boneless cubes of pork dipped in a delicare batter, crisped in oil and served in a tasty sweet & sour saucde, Garnished w. pineapples & Chinese pickles. |
Almond Roast Pork Ding $6.95Barbecued cubes of pork sauteed with msuhrooms, water chestnuts, bamboo shoots & vegetables topped with toasted almonds. |
Char Sui Pan $6.95Slices of roasted pork satueed with assorted Chinese vegetables. |
String Beans with Meat Sauce $6.95Fresh garden string beans sauteed w. slices pork in spicy Hunan sauce. |
SIZZLING WOR BAR $8.75Special selection of jumbo shrimp, chicken breast, roast pork and slced tenderloin beef sauteed with assorted Chinese vegetable, Served over a sizzling platter. |
SEAFOOD IN BIRD'S NEST $12.95Diced lobster, jumbo shrimp, scallop, especially flavored with baby corns, mushrooms, water chestnuts & garden greens. |
TRIPLE DRAGON $7.95Jumbo shrimp, sliced chicken breast and roast pork, delicately cooked with Chinese crispy vegetables. |
CRAWFISH SZECHUAN STYLE $8.50Crawfish meat and fresh Chinese vegetables sauteed with hot peppers in a Szechuan sauce. |
PHOENIX SHRIMP $8.95Jumbo shrimp and chunks of pineapple wrapped with bacon, then deep fried served on a bed of vegetables |
WALNUT SHRIMP $9.95Shrimp sauteed with diced vegetable in brown sauce topped with our home made roasted walnuts. |
ISLANDER'S CATCH $12.95Chunks of lobster meat, jumbo shrimp and scallops sauteed with selected seasonal vegetable in oyster sauce. |
SOUTH CHINA DUCK $9.75Boneless young duckling with tasty brown sauce, topped with mixed chicken, pork shrimp & mixed vegetable. |
SUBGUM WONTON $7.95Shrimp, chicken and roast pork with selected vegetables and imported mushrooms, bedded in crispy fried wontons with cashew nuts on top. |
GENERAL TSO'S CHICKEN $7.50Deep fried boneless chicken cooked with vegetables in Hunan sauce, Served on sizzling platter. |
IMPERIAL CHICKEN (HOT) $7.75Marinated chicken strips deep-fried crispy with shredded onions and sweet bell pepper lightly stir-fried with our Chef's special sweet and spicy imperial sauce. |
SHRIMP AND SCALLOP (CANTONESE STYLE) $9.25Fresh jumbo Gulf shrimps and scallops with sweet peppers, onions and carrots Havored in a eleganrly rich garlic black bean sauce. |
HUNAN SPECIAL $9.25Special selection of Gulf shrimp, chicken breast, sliced tender beef sauteed with onions, water chestnuts, and bamboo shoots in a spicy Hunan sauce. |
SESAME CHICKEN $7.75Deep fried chicken with Chef's sauce. |
Mandarin Chicken $4.65with Egg Roll & Fried Rice |
Boneless Chicken $4.65with Fried Wonton & Fried Rice |
Sweet & Sour Pork $4.85with Fried Wonton & Fried Rice |
Moo Goo Gai Pan $4.85with Egg Roll & Fried Rice |
Chicken with Broccoli $4.85with Egg Roll & Fried Rice |
Kung Bo Chicken $4.85with Fried Wonton & Fried Rice |
Yu-Shang Pork $4.85with Egg Roll & Fried Rice |
Hunan Beef $4.85with Egg Roll Chicken Wing & Fried Rice |
Green Pepper Steak $4.85with Egg Roll & Fried Rice |
Chicken Lo Mein $4.85with Soft Noodles & Chicken Wings |
Shrimp with Lobster SAuce $5.35with Egg Roll & Fried Rice |
Subgum Wo Ba $5.35with Egg Roll & Fried Rice |
Crawfish Szechuan Style $5.35w. Egg Roll & Fried Rice |
Imperial Chicken $4.95with Egg Roll & Fried Rice |
Fried Gulf Shrimp (Our Style) $5.95with Fries & Salad |
Fancy Vegetable $4.50with Chicken wing & Fried Rice |
Tong-Cho Chicken $4.95with Egg Roll & Fried Rice |
Orange Chicken $4.95with Egg Roll & Fried Rice |
Tangy Chicken $4.85with Egg Roll & Fried Rice |
Lemon Chicken $4.95with Egg Roll & Fried Rice |
Walnut Chicken $4.95with Egg roll & Fried Rice |
Sesame Chicken $4.95with Egg Roll & Fired Rice |
Hunan Special $5.35with Egg Roll & Fried Rice |
Combination Salad $2.95 |
Hamburger w/French Fries $3.75 |
Cheeseburger w/French Fries $3.85 |
Chicken Nuggets w/French Fries & Salad $5.75 |
Fried Jumbo Shrimp (in our style) with French Fries & Salad $7.50 |
French Fries $1.50 |
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